Newish Cheap Eats - Indian food
So this came out last Thursday... I'm slow.
GO TRIAD - It wasn't until somewhat recently that I fell madly in love with Indian food. Its charms are multiple: bold flavors, foods I can't identify, names I can barely pronounce and the opportunity to say "I had goat for lunch." Still, it was the spice that won my heart.
Indian spice isn't simply hot. It's a splash of taste followed by a wave of heat. It waters the eyes, gives you goose bumps and makes sure you're sitting down for the next round.
Like any activity worth pursuing, there's a certain amount of danger to it. I get an adrenaline rush anytime I order something and the waiter gives me a second look.
"Are you sure you want that? It's pretty spicy."
Full column
GO TRIAD - It wasn't until somewhat recently that I fell madly in love with Indian food. Its charms are multiple: bold flavors, foods I can't identify, names I can barely pronounce and the opportunity to say "I had goat for lunch." Still, it was the spice that won my heart.
Indian spice isn't simply hot. It's a splash of taste followed by a wave of heat. It waters the eyes, gives you goose bumps and makes sure you're sitting down for the next round.
Like any activity worth pursuing, there's a certain amount of danger to it. I get an adrenaline rush anytime I order something and the waiter gives me a second look.
"Are you sure you want that? It's pretty spicy."
Full column
posted by Luke McIntyre at 10/10/2006 12:01:00 AM
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